Cupcakes
Get consistently formed and filled cupcakes.
Compare our variety of bakery depositors and injection machines to find the right fit for your baked goods.
Beldos USA
Bakery depositors & injectors
Maintain the delicate forms and consistency of your baked goods and confections with high-quality, precision calibrated machines that understand your production demands.
Our variety of bakery depositors and injectors handle various viscosities: from light cake batters to thick fruit fillings. Expertly designed and constructed with stainless steel, these machines produce small-scale or high-volume baked goods faster and with less waste.
What are you making?
Donuts
Precisely shape and inject donuts with filling.
Cake Batter
Deposit batter portions accurately.
Cakes
Streamline cake production for efficient output.
Éclairs
Fill even the most delicate pastries quickly.
Muffins
Get the perfect dome with evenly distributed mix-ins.
Explore our bakery range
Browse machines by viscosity
Watch our video to determine the viscosity of your product — liquid, semi-liquid, soft paste, heavy paste, or aerated — and browse the machines that best fit those products.